The vaccine is produced from the extraembryonic fluid of chicken embryonated eggs infected with highly pathogenic avian influenza virus (h5n1 strain) and extraembryonic fluid of chicken embryonated eggs infected with newcastle disease virus (lasota strain) inactivated with amino ethyl ethyleneimine supplemented with montanide isa 70 g oil adjuvant
Smaller Volume (0.25ml) For Poultry With Lesser Live Weight (Day-Old Chickens) And Greater Volume Is (0.5 Ml) For Poultry With Greater Live Weight (15-30-Day Old Chickens) Of The Vaccine
